This delicious white bread will not disappoint in your search for a gluten-free / vegan bread. This simple white loaf has a soft, satisfying texture and chewy crust. It works great as a sandwich bread, toast, or any way you enjoy bread.
 
Ingredients: Rice Flour, Sorghum Flour, Tapioca Flour, Ground Flaxseed, Psyllium Husk, Yeast, Apple Cider Vinegar, Honey, Sea Salt. 
Net Weight 20 oz